This Chinese New Year, Hilton Kuala Lumpur introduces its selection of Chinese delights and delectable dine-in menus. Themed the “Year of Blooming Abundance”, Hilton Kuala Lumpur will be bringing guests on a gastronomical journey like no other.

Be surprised by the hotel’s very own version of authentic Chinese cuisine filled with an array of mouth-watering dishes to savour.

Feast on various not to be missed dishes at Chynna such as braised abalone with sea cucumber, steamed wild grouper fish, ten grain rice with chicken floss and the ever quintessential dish – the Yee Sang platter that will be tossed to usher in a new year filled with prosperity, good health, good wealth and more.

Chynna Chinese New Year Delights at Hilton Kuala Lumpur (7^th January – 24^th February 2019)

Abundance Set priced at RM288 nett per person

• Yu Sheng with Smoky grilled squid tentacles
• Braised vegetarian fins with crab meat and shredded fish maw
• Steamed wild caught giant grouper slice with ginger juice and king soy sauce
• Poached shrimps with stir fried salted egg congee with dragon threads
• Stewed cabbage with assorted meat and mushroom in dried scallop sauce
• Soy rice with slice chicken and Hyacinth bean
• Double boiled Gum Tragacanth with giant red date and deep fried Nian Gao with Vietnamese crispy rice skin
• Chinese Tea

Prosperity Set priced at RM398 nett per person

• Yu Sheng with Macadamia nuts and American Strawberry
• Braised assorted dried seafood with vegetarian fins, crab meat and fish maw
• Steamed wild caught giant grouper slice with congee fried ginger with Touchu chili sauce
• Braised abalone cubes with sea cucumber, pumpkin sauce and crispy smoked meat
• Batter fried crispy chicken with yellow curry sauce
• Stewed cabbage with yam and shrimps serve in a claypot
• Ten Grain rice stuffed with chicken floss
• Combination of snow white coconut jelly, Nian Gao roll with cheddar cheese with macadamia nut and Musang king durian
• Chinese Tea

Wealth Set priced at RM428 nett per person

• Yu Sheng with salted egg soft shell crab and crispy fish skin
• Double boiled 5 head abalone with free range chicken, Ginseng with superior broth
• Steamed Soon Hock fish with superior king soy sauce
• Seared fish maw with leek and stuffed spiky sea cucumber Hong Kong style
• Soy rice with marinated slice chicken and Hyacinth bean
• Combination of golden mango purées with yogurt ice cream and baked torch cheddar cheese Nian Gao
• Chinese Tea

Grand Fortune Set priced at RM688 nett per person

• Yu Sheng with Lobster
• Traditional monk jump over the wall
• Steamed star grouper with wild Chanterelles and Boletus mushroom
• Braised 2 head abalone with brown sauce
• Tossed fragrant rice with seared goose liver and seaweed and tobiko
• Combination of deep fried crispy yam with Nian Gao and fresh milk soften pudding serve with Avocado purée and bird’s nest
• Chinese Tea

Vasco’s Chinese New Year Delights at Hilton Kuala Lumpur

• Chinese New Year Eve Dinner, 4^th February 2019 priced at RM 200 nett per adult; RM 100 nett per child from 6:00pm – 10:30pm
• Chinese New Year Day Lunch, 5^th – 6^th February 2019 priced at RM 178 nett per adult; RM 89 per child from 12:30pm – 3:00pm
• Chinese New Year Day Dinner, 5^th – 6^th February 2019 priced at RM 200 nett per adult; RM 100 per child from 6:00pm – 10:30pm
• Beverage Package priced at RM 100 nett

Yee Sang Specials at Hilton Kuala Lumpur

• Smoky Grill Squid Tentacles Yu Sheng priced at RM 128 nett (small); RM 238 nett (large)
• Traditional Norwegian Salmon Yu Sheng priced at RM 128 nett (small); RM 238 nett (large)
• Yu Sheng with Macadamia Nuts & American Strawberry priced at RM 138 nett (small); RM 268 nett (large)
• Yu Sheng with Salted Egg Soft Shell Crab and Crispy Fish Skin priced at RM 138 nett (small); RM 268 nett (large)
• Australian Three Head Abalone Yu Sheng priced at RM 280 nett

Come and join Hilton Kuala Lumpur in celebrating the beginning of a New Year, blooming in abundance of prosperity, success and luck. To make a reservation or to find out more information on this Chinese New Year Promotion, call +603 2264 2264 or email [email protected].